Discover our irresistible MaSpiruline® Swiss Dark Chocolate Bar. Each square goes beyond the boundaries of indulgence, offering you a moment of intense pleasure and discovery with every taste. It's your perfect companion for revitalizing and invigorating your day, boosting energy and vitality.
Ingredients (*Organic):
Shelled cocoa beans* (Dominican Republic) (67%), cane sugar* (Argentina, Paraguay), cocoa butter* (Dominican Republic)
Cocoa: 74% minimum, Spirulina MaSpiruline (18%)
Lecithin-free (vegan)
Production: Chocolaterie du Bugnon, Lausanne-CH
Net weight: 100g
Packaging: Biodegradable bag
Preservation: Store in a dry place away from light
Chocolat noir bio (cacao min 74%), Spiruline MaSpiruline (18%).